Assistance with Foodservices During the Pandemic- Volume 4

Published on August 24, 2020
Assistance with Foodservices During the Pandemic- Volume 4

The Coronavirus (COVID 19) Pandemic has caused a lot of changes to our daily work and social lives. One thing that has kept constant is the importance of a well-balanced, nutritious diet for all ages. 

To assist our members from different sectors, Procurement Australasia’s Foodservice Ambassador, Dr Karen Abbey, will be sharing tips, recipes and developments in the food services industry. Watch this space for regular updates!

Health/Aged Care sector:

The Importance of Healthy Fats

We all need fats in our diet – especially the elderly. What is important to consider is the types of fats used in meal preparation and how much should be consumed as part of a healthy intake. Fats play an essential role for healthy elderly brain and cell function.

Education sector:

Bread and Margarine Pudding- Healthy School Canteen Snack

Bread and margarine pudding is considered a dessert but equally makes for a great school canteen snack for young people. This pudding contains ingredients across the key food groups. 

Featured Supplier:

Goodman Fielder

Procurement Australasia partners with Goodman Fielder Food Service to provide our Members with access to a large range of brands that you know and love. Goodman Fielder boast an excellent portfolio of consumer brands well known across Australia. These include Mighty Soft, Helga’s, Wonder White and many more. Goodman Fielder also has a range of cooking oils and other ingredients to support meal preparation.

Contact A Representative